1/2 Focaccia

An extra long cold ferment that yields a soft tasty eating experience. Partly due to extra virgin olive oil. Picture shown is a whole Focaccia.

Tuesday supply must be ordered by 12pm Monday

Wednesday supply must be ordered by 12pm Tuesday

Thursday supply must be ordered by 12pm Wednesday

Friday supply must be ordered by 12pm Thursday 

Saturday supply must be ordered by 12pm Friday